| Unit 1: Lesson 1: Nutrition Overview |
 Nutrition Overview |
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Unit 1: Lesson 1: Nutrition Overview |
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Nutrition Overview Flashcards |
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| Unit 1: Lesson 2: Nursing Interventions to Promote Health |
Nursing Interventions to Promote Health |
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Unit 1: Lesson 2: Nursing Interventions to Promote Health |
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Nursing Interventions to Promote Health Flashcards |
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| Unit 1: Lesson 3: Interdisciplinary Teams and Nutrition in Nursing Practice |
Interdisciplinary Teams and Nutrition in Nursing Practice |
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Unit 1: Lesson 3: Interdisciplinary Teams and Nutrition in Nursing Practice |
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Interdisciplinary Teams and Nutrition in Nursing Practice Flashcards |
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| Unit 2: Lesson 1: Major Organs and the Digestive Process |
Major Organs and the Digestive Process |
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Unit 2: Lesson 1: Major Organs and the Digestive Process |
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Major Organs and the Digestive Process Flashcards |
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| Unit 2: Lesson 2: Common Digestive Disorders and Nutrition |
Common Digestive Disorders and Nutrition |
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Unit 2: Lesson 2: Common Digestive Disorders and Nutrition |
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Common Digestive Disorders and Nutrition Flashcards |
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| Unit 3: Lesson 1: Function of Macro and Micronutrients |
Function of Macro and Micronutrients |
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Unit 3: Lesson 1: Function of Macro and Micronutrients |
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Function of Macro and Micronutrients Flashcards |
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| Unit 4: Lesson 1: Nutritional Requirements During Pregnancy and Lactation |
Nutritional Requirements During Pregnancy and Lactation |
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Unit 4: Lesson 1: Nutritional Requirements During Pregnancy and Lactation |
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Nutritional Requirements During Pregnancy and Lactation Flashcards |
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| Unit 4: Lesson 2: Nutritional Requirements for Newborns and Infants |
Nutritional Requirements for Newborns and Infants |
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Unit 4: Lesson 2: Nutritional Requirements for Newborns and Infants |
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Nutritional Requirements for Newborns and Infants Flashcards |
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| Unit 4: Lesson 3: Nutritional Needs of Children and Adolescents |
Nutritional Needs of Children and Adolescents |
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Unit 4: Lesson 3: Nutritional Needs of Children and Adolescents |
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Nutritional Needs of Children and Adolescents Flashcards |
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| Unit 4: Lesson 4: Nutritional Requirements for Adults |
Nutritional Requirements for Adults |
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Unit 4: Lesson 4: Nutritional Requirements for Adults |
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Nutritional Requirements for Adults Flashcards |
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| Unit 4: Lesson 5: Nutritional Requirements for Older Adults |
Nutritional Requirements for Older Adults |
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Unit 4: Lesson 5: Nutritional Requirements for Older Adults |
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Nutritional Requirements for Older Adults Flashcards |
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| Unit 5: Lesson 1: Nutritional Assessment |
Unit 5 Reading: Nutritional Assessment, Screening, and Interventions |
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Unit 5: Lesson 1: Nutritional Assessment |
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| Unit 5: Lesson 2: Nutritional Screening |
Unit 5 Reading: Nutritional Assessment, Screening, and Interventions |
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Unit 5: Lesson 2: Nutritional Screening |
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| Unit 5: Lesson 3: Nutritional Interventions |
Unit 5 Reading: Nutritional Assessment, Screening, and Interventions |
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Unit 5: Lesson 3: Nutritional Interventions |
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Nutritional Interventions Flashcards |
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| Unit 6: Lesson 1: Role of Nutrition in the Prevention and Management of Cardiovascular Diseases |
Role of Nutrition in the Prevention and Management of Cardiovascular Diseases |
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Unit 6: Lesson 1: Role of Nutrition in the Prevention and Management of Cardiovascular Diseases |
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Role of Nutrition in the Prevention and Management of Cardiovascular Diseases Flashcards |
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| Unit 6: Lesson 2: Role of Nutrition in the Prevention and Management of Neurologic Diseases |
Role of Nutrition in the Prevention and Management of Neurologic Diseases |
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Unit 6: Lesson 2: Role of Nutrition in the Prevention and Management of Neurologic Diseases |
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Role of Nutrition in the Prevention and Management of Neurologic Diseases Flashcards |
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| Unit 6: Lesson 3: Role of Nutrition in the Prevention and Management of Endocrine Disorders |
Role of Nutrition in the Prevention and Management of Endocrine Disorders |
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Unit 6: Lesson 3: Role of Nutrition in the Prevention and Management of Endocrine Disorders |
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Role of Nutrition in the Prevention and Management of Endocrine Disorders Flashcards |
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| Unit 6: Lesson 4: Role of Nutrition in the Prevention and Management of Hematological Disorders |
Role of Nutrition in the Prevention and Management of Hematological Disorders |
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Unit 6: Lesson 4: Role of Nutrition in the Prevention and Management of Hematological Disorders |
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Role of Nutrition in the Prevention and Management of Hematological Disorders Flashcards |
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| Unit 6: Lesson 5: Role of Nutrition in the Prevention and Management of Pulmonary Disorders |
Role of Nutrition in the Prevention and Management of Pulmonary Disorders |
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Unit 6: Lesson 5: Role of Nutrition in the Prevention and Management of Pulmonary Disorders |
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Role of Nutrition in the Prevention and Management of Pulmonary Disorders Flashcards |
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| Unit 6: Lesson 6: Role of Nutrition in the Prevention and Management of Gastrointestinal Disorders |
Role of Nutrition in the Prevention and Management of Gastrointestinal Disorders |
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Unit 6: Lesson 6: Role of Nutrition in the Prevention and Management of Gastrointestinal Disorders |
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Role of Nutrition in the Prevention and Management of Gastrointestinal Disorders Flashcards |
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| Unit 6: Lesson 7: Role of Nutrition in the Prevention and Management of Renal Disorders |
Role of Nutrition in the Prevention and Management of Renal Disorders |
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Unit 6: Lesson 7: Role of Nutrition in the Prevention and Management of Renal Disorders |
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Role of Nutrition in the Prevention and Management of Renal Disorders Flashcards |
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| Unit 6: Lesson 8: Role of Nutrition in the Prevention and Management of Musculoskeletal and Integumentary Disorders |
Role of Nutrition in the Prevention and Management of Musculoskeletal and Integumentary Disorders |
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Unit 6: Lesson 8: Role of Nutrition in the Prevention and Management of Musculoskeletal and Integumentary Disorders |
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Role of Nutrition in the Prevention and Management of Musculoskeletal and Integumentary Disorders Flashcards |
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| Unit 7: Lesson 1: Significance of Nutrition for the Cancer Client |
Significance of Nutrition for the Cancer Client |
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Unit 7: Lesson 1: Significance of Nutrition for the Cancer Client |
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| Unit 7: Lesson 2: Cancer Treatment |
Cancer Treatment |
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Unit 7: Lesson 2: Cancer Treatment |
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| Unit 7: Lesson 3: Nutritional Assessment - Best Practice Approach Assessment |
Nutritional Assessment: Best Practice Approach Assessment |
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Unit 7: Lesson 3: Nutritional Assessment: Best Practice Approach Assessment |
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Nutrition and Cancer Flashcards |
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| Unit 8: Lesson 1: Types of Eating Disorders |
Types of Eating Disorders |
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Unit 8: Lesson 1: Types of Eating Disorders |
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| Unit 8: Lesson 2: Health Related Impact of Eating Disorders |
Health Related Impact of Eating Disorders |
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Unit 8: Lesson 2: Health Related Impact of Eating Disorders |
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| Unit 8: Lesson 3: Medical Treatment of Eating Disorders |
Medical Treatment of Eating Disorders |
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Unit 8: Lesson 3: Medical Treatment of Eating Disorders |
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| Unit 8: Lesson 4: Nursing Role in Eating Disorders |
Nursing Role in Eating Disorders |
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Unit 8: Lesson 4: Nursing Role in Eating Disorders |
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Nutritional and Eating Disorders Flashcards |
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| Unit 9: Lesson 1: Global Health and Nutrition |
Global Health and Nutrition |
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Unit 9: Lesson 1: Global Health and Nutrition |
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| Unit 9: Lesson 2: Food Safety |
Food Safety |
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Unit 9: Lesson 2: Food Safety |
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| Unit 10: Lesson 1: Cultural Competency in Nutritional Care |
Cultural Competency in Nutritional Care |
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Unit 10: Lesson 1: Cultural Competency in Nutritional Care |
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| Unit 10: Lesson 2: Applying Purnell's Model in Nutritional Care |
Applying Purnell's Model in Nutritional Care |
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Unit 10: Lesson 2: Applying Purnell's Model in Nutritional Care |
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| Unit 10: Lesson 3: Culturally Sensitive Nutritional Care Plans |
Culturally Sensitive Nutritional Care Plans |
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Unit 10: Lesson 3: Culturally Sensitive Nutritional Care Plans |
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| Course Activities |
 Slide Decks |
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